Bio

Angela is a self-taught home cook who came from humble beginnings. She enjoys learning from other self-taught home cooks and Professional Chefs. She is the Founder of “Your Next Great Dish™,” which was initially named “From Angela’s Kitchen,” from 2016-2017.

Angela is presently a Food Writer, Blogger, Recipe Developer and Cookbook Author. Her debut cookbook, “The Everyday Cook’s Cookbook,” launches July 2018 and will be available here so make sure to click, “The Everyday Cook’s Cookbook,” tab and reserve a copy.

Angela is currently working on the development of a product line consisting of sauces, seasonings, rubs and more. In the near future, she will begin construction of a Certified Domestic Kitchen which will be built on the nine acres she and her husband share with her parents Mark and Sue. She’s pretty sure there will be some farm animals in their near future if her dad has any say in the matter.

She and her husband Bill recently relocated from Knoxville to Athens, Tennessee. They have been married 17 years.

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